Cheese | thymemachinecuisine

Hi There!

Thyme Machine Cuisine combines a love of cooking, history, and laughter . I seek out the best historical food stories, and present them to you in a playful way, many times with a modernized recipe.

For more historical cooking stories and recipes, check out my published cookbooks on Amazon or at your favorite bookstore.

A Thyme to Discover, Colonial America

A Thyme and Place: Medieval Feasts and Recipes for the Modern Table.

And the bestselling The Unofficial Poldark Cookbook

Enjoy! Tricia

The Cooper's Hill Cheese Roll Event. Cheese and Egg Soup Recipe from 'A Thyme and Place'

Large, round wheels of cheese are rolled down the very steep hill and chased by extremely competitive runners. It’s funny they call them “ru

Grilled Cheese, the King of the American Comfort Foods

Significant historical moments in US history played the part of developing the "Grilled Cheese". It was not until World War I when

A Thyme to Discover, cookbook, Early American, colonist

A Thyme and Place, cookbook, medieval feasts, medieval recipes

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To purchase, click image

Barnes and Noble Featured New Release, June 2016

Barnes and Noble Top Cookbook Pick October 2016

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